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All Purpose Shortening

Our All Purpose Shortening is specially texturized to impart plasticity and ease of use at ambient temperature. Designed for use in production of breads, biscuits, cookies, pastries, pies, wafers, cream filling and many other bakery products, it is perfect for a broad range of bakery applications.

• Formulated to ensure good leavening and tenderizing effect in dough
• White to cream colour in appearance and neutral in taste
• Naturally Trans Fat Free
• Non GMO
• Vegan
• Kosher and Halal
• (RSPO) Certified Sustainable – Mass Balance